Brews and Bites: Ivey’s Cafe for Burger Battle Week 4

Burger Battles week 4 Ivey's — Ivey's burger stood tall on a real plate, but left some to be desired.

Week 4 of the Whiteville Burger Battle takes us to Ivey’s Cafe. This is a local fav for wings and great service…Let’s jump into their burger!

Contest setup:
I will be visiting the following establishments to order their standard cheeseburger as served with no onions. I will be paying with my own money and rating them based on my own opinion: Ed’s, Etna Diner, Ivey’s, Jerry’s, Penn’s, Ray’s, Ward’s, and What-a- burger.

Burger Battle Judging Criteria 1. Taste (4 points)

4: Perfectly seasoned beef, rich flavor, toppings enhance the patty. • 3: Good flavor, minor imbalance.
• 2: Under-seasoned or overpowering condiments.
• 1: Bland or poor taste.

Texture (2 points)
• Juicy, tender patty with constant doneness; bun soft but sturdy.
Build & Balance (2 points)
• Excellent ratio of bun, meat, cheese, toppings; easy to eat and holds together.
Presentation (2 points)
• Looks appetizing and well appointed.

10 Total Points possible

The Burger

This Ivey’s Burger was the first burger I’ve encountered that’s been prepared in what I call “restaurant style”. Large beef patty, with American cheese, lettuce, tomato, mustard, pickle. An impressive plating that stood tall.

Price: $6.21

Flavor: 2 – Patty was bland. Needed more seasoning.
Texture: 1 – Patty was dry, slightly overcooked. Bun was soft and nice, toppings were crisp.

Build and Balance: 1 – Large patty overpowered toppings, mustard and pickle stood out above the rest.
Presentation: 2 – Served on a plate. Stood tall and looked impressive.
Total: 6 Points

Ed’s Grill: 8 Etna Diner: 9 Jerry’s: 7 Ivey’s Cafe: 6