Angelina’s Pizza and Subs in Lake Waccamaw isn’t new to the locals, but under its fresh ownership, it might as well be. This beloved spot has seen a transformation that’s impossible to miss, with improved recipes, unbeatable value, and a commitment to customer service that sets a new standard. With general manager Emily ensuring every visit feels like a warm hug and cook Tim turning out creative flavor combinations, Angelina’s is keeping its crown as a community favorite.
I stopped by recently to see if the buzz about the changes lived up to the hype, and here’s what I found.
Vibe and Atmosphere
Walking into Angelina’s is like stepping into a friend’s kitchen—welcoming, relaxed, and all about the food. The atmosphere hasn’t changed much with the new ownership, but the service has stepped up a notch. Emily is a powerhouse of warmth and efficiency. She keeps things running smoothly while making every customer feel like the most important person in the room. It’s the kind of attention that reminds you why small-town eateries hold such a special place in our hearts.
Customer Service
If there’s one thing that sets Angelina’s apart, it’s the customer service. Manager Emily runs the show with a blend of professionalism and warmth that’s hard to come by. She makes every guest feel like family, ensuring orders are accurate, service is prompt, and everyone leaves with a smile. Whether it’s a first-time visitor or a regular, Emily’s personal touch creates a dining experience that feels genuinely welcoming.
Even during busy hours, the staff keeps things running smoothly, a testament to the leadership behind the scenes. It’s clear that Emily’s dedication to hospitality has set a tone that resonates throughout the team. At Angelina’s, it’s not just about the food—it’s about the people.
The Food
Under the new ownership, the recipes at Angelina’s have undergone a much-needed glow-up, and the difference is clear.
The New York Special pizza was a standout, with a crust that strikes the perfect balance between crispy and chewy. The sauce is tangy and well-seasoned, playing beautifully with the gooey cheese and perfectly portioned sausage, pepperoni, mushrooms, and onions. Every bite feels thoughtfully crafted, thanks to Tim’s expert touch in the kitchen.
Then there are the wings. Angelina’s Thai wings were the clear highlight of the meal—sweet, spicy, and authentically Thai. It’s a flavor profile that feels fresh and elevated, proving Tim isn’t afraid to experiment in the best way possible. The hot wings, while well-cooked and satisfying, could use a little more firepower to live up to their name. Still, the overall execution of the wings shows a commitment to quality that can’t be ignored.
And let’s not forget the value. Angelina’s $22 chicken wing bucket is a steal. With 30 wings and up to four sauce choices, it’s the perfect option for feeding a crowd without breaking the bank.
Final Thoughts & Rating
Angelina’s Pizza and Subs is a prime example of how small changes can make a big impact. The food is elevated, the prices remain unbeatable, and the service is top-tier. While there’s still room to grow, especially with the wings’ heat levels, the restaurant is solidly “Finding the Groove” on my five-point rating scale. That translates to a 3/5—a strong and satisfying experience with the potential to get even better as the new ownership continues to settle in and innovate.
If you’re in Lake Waccamaw, Angelina’s is well worth a visit. Whether you’re craving a perfectly baked pizza, bold wings, or just a casual spot to unwind with friends and family, it delivers on all fronts. With Emily’s unbeatable customer service and Tim’s creative culinary touch, Angelina’s is proof that comfort food, done right, will always have a place at the table.
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